The Menu
Tokyo-style tonkotsu at the heart of it, with sides and rice bowls to round out the table. Prices in AUD.
Ramen
-
Shujinko Ramen
★Our signature. The original Tokyo-style tonkotsu — a rich pork-bone broth with bok choy, spring onion, bean sprout, marinated egg and grilled pork belly.
$19.5 -
Karakuchi Ramen
Tonkotsu broth with a spice kick. Spring onion, bean sprout, marinated egg and grilled pork belly.
$20.5 -
Black Ramen
Tonkotsu broth finished with a special black garlic oil. Spring onion, bean sprout, marinated egg and grilled pork belly.
$20.5 -
Miso Ramen
Pork-bone soup with miso seasoning. A vegetarian option is available.
$20.9 -
Vegetable Ramen
A soy-based broth served with a variety of vegetables and mushrooms.
$20.5 -
Tsukemen
Japanese dipping ramen. A concentrated broth served with chopped pork belly on the side — dip the thick, chewy room-temperature noodles into the warm seafood-and-pork broth.
$21.9
Entrée
-
Shujinko Gyoza (5 pcs)
★Signature handmade pan-fried dumplings. Crisp outside, juicy inside — best eaten with ramen.
$11.5 -
Takoyaki (8 pcs)
Japanese-style octopus balls served with mayo, takoyaki sauce and dried bonito flakes.
$13.5 -
Tonkatsu
Deep-fried pork cutlet with tonkatsu sauce.
$19 -
Ebi Fry (5 pcs)
Deep-fried breaded prawns.
$16.5 -
Edamame
Japanese steamed soybeans sprinkled with salt.
$9.9 -
Karaage (5 pcs)
Marinated, juicy Japanese fried chicken.
$11.5
Rice Bowls
-
Shujinko Don
★A combination of karaage and chashu over rice, with salad mix, marinated egg and pickled radish. Choice of normal or chilli mayo.
$20.5 -
Karaage Don
Japanese-style fried boneless chicken over rice, with salad mix, marinated egg and pickled radish. Choice of normal or chilli mayo.
$19.5 -
Chashu Don
Signature grilled pork belly with special chashu sauce, sliced spring onion, mayo and pickled red ginger. Choice of normal or chilli mayo.
$19.5 -
Tonkatsu & Steamed Rice
Deep-fried pork cutlet with tonkatsu sauce and steamed rice.
$22
Signature Ramen
-
ELKUN ICHIGIN JUNMAI DAIGINJO
$380 -
RIHAKU JUNMAI DAIGINJO
$75 -
SHUJINKO SAKE
$9.9
Dry / Mazemen
-
RIHAKU BLUE PURITY JUNMAI
$35 -
TATEYAMA HONJOZO
$12
Semi-Dry
-
HAKU TSURU TANREI JUNMAI
$12 -
RANMAN TOKUSEN GINJO
$35
Fruity
-
CHOYA YUME WINE
-
EIKUN YOU’S TIME LIGHT YUZU SAKE
Special
-
PURU PURO SPARKLING JELLY SAKE (PEACH / CITRUS / APPLE)
$6.5
Sides
-
AGEDASHI NASU
$10.5 -
AGEDASHI TOFU (3PCS)
$7.8 -
AJI FRY
$11.5 -
CHASHU YAKI
$14.9 -
COMBI – CROQUETTE
$15.9 -
EBI KARAAGE (10PCS)
$10.9 -
HONEY TOMATO
$8.9 -
IKA RING
$11.5 -
ODEN
$16.9 -
POTATO CHIPS
$9.8 -
SEAWEED SALAD
$6.7 -
SHUJINKO CHIPS
$9.8 -
TAKOWASABI
$8.9 -
TOFU SALAD
$10.5
Sweets
-
EIKUN KOTO SENNEN JUNMAI
$38 -
YUKINOBOSHA JUNMAI GINJO
$20
Soft Drinks
-
CALPICO (SODA / MELON / GRAPE)
$3.8 -
COKE / COKE ZERO / COKE DIET
$3.8 -
HOT GREEN TEA
$3 -
OL COHA
$3.8 -
RAMUNE
$4.5 -
SPARKLING WATER
$3.8 -
SPRITE
$3.8
Beer & Alcohol
-
ASAMI SUPER DRY BEER (ABV 5.0% 330ML BOTTLE)
$9 -
FUJI APPLE (ABV 4.0 % 330ML BOTTLE)
$10.5 -
KIKIN MEGUMI BEER (ABV 5.0 % 258 ML GLASS / 425ML JOKKI)
-
LYCHEE CIDER (ABV 1.1 % 330ML BOTTLE)
$10.5
Extra Toppings
-
BAMBOO SHOOTS
$1.5 -
BEAN SPROUT
$1.5 -
BLACK FUNGUS
$1.5 -
BOK CHOY
$1.5 -
GRILLED PORK BELLY
$3 -
MARINATED EGG
$2 -
PICKLED RED GINGER
$0.5 -
SEAWEED
$0.5 -
SPRING ONION
$1.5
Extra Noodles
-
KAEDAMA
$2 -
TSUKEMEN KAEDAMA
$3
Extra Options
-
EXTRA SPICY
$0.7 -
MISO RAMEN SOUP
$5 -
SHUJINKO(TONKOTSU) SOUP
$5 -
VEGETABLE RAMEN SOUP
$3
Prices in AUD. A 10% surcharge applies on weekends and 15% on public holidays. Dishes may contain soy, egg, sesame and gluten — please let staff know of any allergies. Menu items may vary by location.